All HOURLY RESTAURANT POSITIONS - TAHOE JOE'S
Company: Food Management Partners
Location: Visalia
Posted on: January 16, 2021
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Job Description:
Come join our team!Tahoe Joe's Famous Steakhouse is a fast
paced, high volume dining restaurant concept. We are seeking high
energy, hands-on, self-starters, with a passion for service and a
love for food.We are currently seeking for all front of house and
back of house positions. If you deliver a passion for service and a
love for food, we will deliver an active, fun environment, where
the employees work together.Job Description Front of
House:---Provide excellent customer services that promote
satisfaction---Greet customers and present menu---Make
recommendations or share additional information upon request---Take
and serve food/drinks orders and up-sell any additional
products---Arrange table settings and maintain tables clean and
tidy---Check products for quality and correct any problems that
keep them from enjoying their meal/drink---Deliver checks and
collect payments---Cooperate with all staff---Follow all relevant
health department rules/regulations and all customer service
guidelinesJob Description Back of House:---Communication Skills:
Communication is crucial in a kitchen. You will need to read
orders, understand instruction from the head chef, and talk to your
fellow cooks to make sure the food is delivered hot and
delicious.---Customer Service Skills: Customers may have special
requests or complaints. If you are working in a place where they
can see you, you might need to interact with the customer. Service
with a smile will be necessary.---Hand-Eye Coordination: Cooking
requires great knife skills, proximity to fire and many dangerous
elements. A steady hand will help you greatly.---Sense of Taste and
Smell: Knowing when food has gone bad, understanding proper
seasoning and what tastes good will help you attract
customers.---Stamina: Kitchen hours can be long and grueling. You
will need to be able to stand on your feet for long periods and
lift heavy objects from storage.---Teamwork: Very often, cooks are
part of a large team, reporting to a head chef. You will need to be
able to work as a team to create a great dining experience for
customers.
Keywords: Food Management Partners, Visalia , All HOURLY RESTAURANT POSITIONS - TAHOE JOE'S, Hospitality & Tourism , Visalia, California
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